Tampilkan postingan dengan label sponge cake recipe. Tampilkan semua postingan
Tampilkan postingan dengan label sponge cake recipe. Tampilkan semua postingan

Kamis, 08 Desember 2016

Cakes tasty and easy way of making

Wet Cake Recipe diverse kinds of culinary definitely the hobby of hunting for a meal snacking tau varying from wet cake. Assorted wet cake recipes most delicious and most fans. A wide variety of traditional Javanese cake recipe we present to you in full.

pineapple sponge cake
pineapple sponge cake

Recipe pineapple sponge cake soft and tender. Looking for delicious sponge cake that fits in the pocket for the latest Eid dish entree menu, how about trying the pineapple cheese cake using butter, the material is easy and economical egg and thus saving the cost is relatively cheap and delicious cheese topping.

snow princess cake
snow princess cake

The cake is a cake that one of the most popular, especially during Eid arrives. Given a moment like Eid, snow princess cake can you make as a banquet for the guests. Snow princess cookie is a kind of pastry from Indonesia roomates is crescent-shaped and coated with powdered sugar covered like snow.

nastar pineapple cake
nastar pineapple cake
One that is often served during Eid is nastar pineapple cake. Although the price of pineapple or pineapple jam is quite expensive, but still a lot that makes this pineapple nastar. in fact, sometimes - sometimes the price of pineapple jam cake nastar's price can be very soar at the time - the eve of Ramadan as it is today. Well, one thing you can do to save money is to make nastar pineapple cake itself or kue nastar.

fried banana cheese
fried banana cheese
Indonesia is the typical culinary offerings that many people enjoy the taste of tempting. Fried Banana Cheese This may be seen in various local markets as well as in the nearest shop. And with the time is now pretty much fried plantains its innovation, there Fried Banana Chocolate Cheese, Fried Banana Sand and many other tasty fried bananas her. Well if you feel interested and curious to try it,

Sometimes we made upset when she saw the cake we baked the results did not inflate alias sodden. Though all the ingredients and how to make it right. Tips how to make a cake so as not sodden sponge. In a hurry to enter the batter while the oven is actually not ready. Check the temperature of the oven according to the temperature recommended in the recipe. After appropriate, enter the new dough. Too often open and close the oven during the heating process the temperature in the oven makes it difficult to stabilize.

source : resep masakan indonesia

Sabtu, 29 Oktober 2016

How to make Sponge Durian Roll Cake

Steamed sponge cake recipe this time that I make Sponge Durian Roll Cake soft and sweet. Here's a complete guide step by step how to make sponge cake roll with stuffing original durian cream. Sponge Durian Roll Cake This is preferable because it is delicious and has a fairly complete nutritional value. But if you do not like the durian can certainly be replaced with pineapple jam or the other, which would have steamed sponge cake recipe is very easy this time how her mother and young women. cara membuat kue bolu kukus

Durian Roll Cake


After successfully by making steamed sponge cake rainbow which has a very interesting look with colorful, yuk started to equip mothers recipe book with steamed sponge cake durian cream-filled original. Keep in mind that how to make durian cream is quite easy, with ingredients such as native durian, milk, sugar, cornstarch, and other materials, it will create a soft creamy taste of durian were quite tasty and nutritious.

Tartine Steamed cake Durian is currently quite popular and became a byword mothers of young mothers because it is quite attractive appearance, and not only turns the children is also very like it because it tastes sweet. Thus course Steamed Durian Cake Tartine this could be for lunch when the sons and daughters of the mother to go to school. Kan better bring own lunch snacks instead of buying in front of schools that do not necessarily hygienic right.

In fact, not only that, Steamed Durian Cake Tartine is pretty respectable for important visitors mother grain, because the steamed sponge cake display is quite luxurious or it could be for the former when they travel to the homes of relatives. Of course, the mother would be very proud if could make Tartine Steamed Durian with his own hands. Do not worry because I make steamed sponge cake durian is arguably quite easy and does not require experience in baking.

As it is known that most of the sponge cake is made by using an oven such as pandan sponge cake that has the look of a green pandan. However, the advantages in the manufacture of Tartine Steamed Durian only use langseng as a means to steam, thus fairly simple crockery and mother all would have the steamer. When stirring durian meat so tender mother could use a mixer blender, so not a lot of equipment you use.

Equipment used

mixer blender
Loyang steel box model size 25 cm x 30 cm x 3 cm
Some container for dough
Several sheets of baking paper pad
Langseng or place for steaming
Gas stove

Materials used

Yolk: 10 grains
White Eggs: 3 eggs
Granulated sugar: 150 grams
Salt: ± ¼ teaspoon
Wheat flour: 150 grams, you should use the protein being
Baking powder: ± ½ teaspoon
Milk: 50 ml
Margarine: 50 grams, mothers can use the Blue Band Cake and Cookie.
Water ice: ± 100 ml

Ingredients for the cream

Durian flesh: ± 100 g, preferably in the blender first so soft
Liquid milk: ± 150 ml
Granulated sugar: ± 25 gram
Cornstarch 15: ± grams
Salt: 1/8 teaspoon ±
Egg yolk: 1 point
Cream powder: 50 grams, can use Whipped Cream
Pasta yellow: some hatching (to taste).
How to make cakes Tartine Durian

The first step: how to make a Sponge Durian Roll Cake

  1. First whipped egg (yolk + egg white) and sugar until fluffy, then add (baking powder and flour) sifted. Then stir stir with a wooden spoon until mixed evenly.
  2. Then enter the margarine has melted earlier and stir stir again.
  3. Prepare a baking sheet steel and paper pads give bread to taste. Then pour the batter until evenly distributed.
  4. Now steamed until cooked and lift.

Step two: how to make the stuffing (cream)

  1. First durian meat blender until smooth.
  2. Then take a medium-size saucepan and boil (liquid milk, soft durian meat, sugar, cornstarch, and salt) to a boil, then add a few drops of yellow pasta.
  3. To temporarily turn off the stove and add the egg yolks while stirring very quickly (so the yolks do not curdle). Boil back to the boil. Then remove and let cool.
  4. Now make whipped cream, put 50 grams of cream powder and add 100 ml of ice water, then beat until smooth. You can also use Whipped Cream but remained in first shake until smooth.
  5. Now take another container and enter the VLA (cream that you created earlier) beat until smooth and add the whipped cream. Stir until blended and smooth mix. what it VLA
  6. The last step grab a sponge cake from the pan and add the cream on the edge extends as stuffing, then roll nicely.
  7. durian rolls steamed sponge cake is ready to serve.

Serve Tartine Durian cake with chopped first round with a cup of hot tea. Sponge cake included in the ranks of wet cake recipe that a lot of fans, let's also learn how to create a sponge cake baked cherry soft tasty. Should also read chicken soup savory

Jumat, 19 Agustus 2016

Sponge cake recipe the most delicious banana

In Indonesia there are so many kinds of variety and a recipe steamed sponge, as you know steamed sponge cake is very known in Indonesia, because in view of the texture of a sponge cake, the taste of cake, and even how to make it also can be said easily.

Sponge cake recipe


For today of the many steamed sponge cake The most widely known is a banana flavored cake, because the banana flavor has a distinctive taste and smell are the most preferred ones.

The recipe banana sponge cake is divided into two variations, there are the baked some are steamed, this time for the recipe, which will be discussed about Bolu Steamed Banana. Steamed banana cake is equally delicious with other cake flavors, you can while eating accompanied with a glass of tea or coffee can also with water.

Banana sponge cakes can you present at the anniversary event, celebration, weddings and other events. For those of you who love the sweet taste simply to immediately try this food.

There's little secret how to make sponge cake These materials make the dough should be completely blended and smooth so that maximum results. To be more clear this was the material used to make delicious soft steamed banana cake.

Ingredients :

Banana 6 pieces
6 tablespoons butter
4 teaspoons vanilla
Wheat flour rotein levels were 200 grams
Brown smooth 40 gram
4 teaspoon vanilla powder
2 teaspoons baking powder
Chicken eggs 4 cloves
2 teaspoons salt
200 grams sugar

How to make banana sponge cake:

  1. First banana puree until completely smooth and soft, to soften the banana can use the spoon to the way in tap-tap or can also use a blender.
  2. To facilitate the dough is mixed, melted butter in a manner heated and butter after the liquid mix into the batter others.
  3. Provide a large container to make the dough, put the eggs as she beat until soft and fluffy, then add the sugar, cocoa powder, salt, flour mix again until completely mixed and blended.
  4. Add vanilla powder, baking powder, and stir until blended back. After the dough that they are flat, then soften bananas that have been input into the batter and mix until blended. Provide a baking sheet and spread with butter so that the dough is not sticky
  5. Put the dough into the pan, then steamed dough using a small flame until the dough just cooked.
  6. To try or checking cake cooked or not, can use a stick or fork.
  7. Lift up and ready to serve

How can easily not ??? The dough once cooked you can slice with a small wedge or according to your tastes and ready to serve at the dinner table or in the living room to be enjoyed with your family.

read also resep kue brownies

Minggu, 06 Maret 2016

Assorted sponge cake recipe and how to easily make

A wide variety of types of sponge cake home-cooked tender and tasty. Learning how to make a variety of recipes sponge cake fairly easy, the following recipes sponge cake like baked cherry sponge cake, and also steamed sponge cake rainbow, and also pandan sponge cake, or sponge cake banana ,

Materials used to make different kinds of sponge cake is also almost the same, if there is a difference is usually only a matter of additives were just like a cheese grater, meses, and ornate decorations. Let's get to know and make a wide variety of home-cooked recipes sponge cake is soft, tasty and sweet.



Kind of sponge cake that most creations of steamed sponge cake recipe. Display steamed sponge cake were again hot today that steamed sponge cake colorful blooms. How to make steamed sponge cake bloom this sari woou easy anyway. Materials used are: Wheat flour, sugar, egg is, Fizzy drinks, Cake emulsifiers, food coloring, and vanilla. For more details, how to make sponge cake bloom is tender and tasty please mother to how to make steamed sponge bloom.


Baked sponge cake recipe this time coming from foreign countries namely Japan. Many countries have a wide variety of sponge cake recipe. So even though it looks the same, the ingredients and the recipe turned out differently. One cake recipe from abroad are quite well-known that cherry sponge cake, it can be guessed that the cherry sponge cake recipe comes from Japan.

The uniqueness of cherry sponge cake is how it looks different from a sponge cake in general. Intrigued by the Japanese cherry sponge, let's learn to make it on baked cherry sponge cake recipes tasty, tender and look different. source : resep kue tradisional