How to make Sponge Durian Roll Cake

Steamed sponge cake recipe this time that I make Sponge Durian Roll Cake soft and sweet. Here's a complete guide step by step how to make sponge cake roll with stuffing original durian cream. Sponge Durian Roll Cake This is preferable because it is delicious and has a fairly complete nutritional value. But if you do not like the durian can certainly be replaced with pineapple jam or the other, which would have steamed sponge cake recipe is very easy this time how her mother and young women. cara membuat kue bolu kukus

After successfully by making steamed sponge cake rainbow which has a very interesting look with colorful, yuk started to equip mothers recipe book with steamed sponge cake durian cream-filled original. Keep in mind that how to make durian cream is quite easy, with ingredients such as native durian, milk, sugar, cornstarch, and other materials, it will create a soft creamy taste of durian were quite tasty and nutritious.

Tartine Steamed cake Durian is currently quite popular and became a byword mothers of young mothers because it is quite attractive appearance, and not only turns the children is also very like it because it tastes sweet. Thus course Steamed Durian Cake Tartine this could be for lunch when the sons and daughters of the mother to go to school. Kan better bring own lunch snacks instead of buying in front of schools that do not necessarily hygienic right.

In fact, not only that, Steamed Durian Cake Tartine is pretty respectable for important visitors mother grain, because the steamed sponge cake display is quite luxurious or it could be for the former when they travel to the homes of relatives. Of course, the mother would be very proud if could make Tartine Steamed Durian with his own hands. Do not worry because I make steamed sponge cake durian is arguably quite easy and does not require experience in baking.

As it is known that most of the sponge cake is made by using an oven such as pandan sponge cake that has the look of a green pandan. However, the advantages in the manufacture of Tartine Steamed Durian only use langseng as a means to steam, thus fairly simple crockery and mother all would have the steamer. When stirring durian meat so tender mother could use a mixer blender, so not a lot of equipment you use.

Equipment used

mixer blender
Loyang steel box model size 25 cm x 30 cm x 3 cm
Some container for dough
Several sheets of baking paper pad
Langseng or place for steaming
Gas stove

Materials used

Yolk: 10 grains
White Eggs: 3 eggs
Granulated sugar: 150 grams
Salt: ± ¼ teaspoon
Wheat flour: 150 grams, you should use the protein being
Baking powder: ± ½ teaspoon
Milk: 50 ml
Margarine: 50 grams, mothers can use the Blue Band Cake and Cookie.
Water ice: ± 100 ml

Ingredients for the cream

Durian flesh: ± 100 g, preferably in the blender first so soft
Liquid milk: ± 150 ml
Granulated sugar: ± 25 gram
Cornstarch 15: ± grams
Salt: 1/8 teaspoon ±
Egg yolk: 1 point
Cream powder: 50 grams, can use Whipped Cream
Pasta yellow: some hatching (to taste).
How to make cakes Tartine Durian

The first step: how to make a Sponge Durian Roll Cake

1. First whipped egg (yolk + egg white) and sugar until fluffy, then add (baking powder and flour) sifted. Then stir stir with a wooden spoon until mixed evenly.
2. Then enter the margarine has melted earlier and stir stir again.
3. Prepare a baking sheet steel and paper pads give bread to taste. Then pour the batter until evenly distributed.
4. Now steamed until cooked and lift.

Step two: how to make the stuffing (cream)

1. First durian meat blender until smooth.
2. Then take a medium-size saucepan and boil (liquid milk, soft durian meat, sugar, cornstarch, and salt) to a boil, then add a few drops of yellow pasta.
3. To temporarily turn off the stove and add the egg yolks while stirring very quickly (so the yolks do not curdle). Boil back to the boil. Then remove and let cool.
4. Now make whipped cream, put 50 grams of cream powder and add 100 ml of ice water, then beat until smooth. You can also use Whipped Cream but remained in first shake until smooth.
5. Now take another container and enter the VLA (cream that you created earlier) beat until smooth and add the whipped cream. Stir until blended and smooth mix. what it VLA
6. The last step grab a sponge cake from the pan and add the cream on the edge extends as stuffing, then roll nicely.
7. durian rolls steamed sponge cake is ready to serve.

Serve Tartine Durian cake with chopped first round with a cup of hot tea. Sponge cake included in the ranks of wet cake recipe that a lot of fans, let's also learn how to create a sponge cake baked cherry soft tasty. Should also read chicken soup savory