There are only additional material and also how to cook a little different so that the chicken soup of many kinds. And if you're interested in learning how to make chicken soup savory and delicious you can try the following recipe chicken soup.
Recipes and Materials
- 1 whole chicken
- 200 grams bean sprouts / sprouts (boiled briefly)
- 200 grams of cabbage / Cabbage
- 50 gram glass noodles (soaked in hot water)
- 2 tomatoes
- 4 potatoes (can be boiled / fried)
- 3 pieces of boiled egg
- 2 liters of water
- Fried onions to taste
- 2 bay leaves
- 2 stalks lemongrass
- 1 leek
- 25 grams galangal
- 2 tablespoons cooking oil
- 5 grams of turmeric
- 15 grams of ginger
- 3 spring onions
- 2 cloves of garlic
- 4 hazelnut
- 2 tablespoons salt
- ½ teaspoon pepper
- Saute the spice puree until exit fragrance
- Boil the chicken in the pot along with spices that have been in stir-fry
- Then add the ginger, bay leaves, lime leaves and lemon grass leaves into the chicken stew
- Cook about 30 minutes until the chicken becomes tender
- Add salt and pepper to taste into the sauce chicken stew
- When the chicken meat is quite tender, remove the chicken meat from the bones, and then return the bones into the sauce in the pan
- Add the chopped onion and wait until the sauce boils
- During the wait for the sauce to boil. Prepare cabbage, glass noodles, bean sprouts, sliced potatoes, sliced eggs, tomatoes and chicken meat that has been shreded into a serving bowl
- Then after that flush the ingredients in a bowl with soup broth cooked
- To decorate the chicken soup to look seductive and beautiful, can be sprinkled with fried onions and lime slices on it to suit your taste
- And special chicken soup is ready to serve
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